Enjoy a hearty dinner highlighted byof Chef Kevin's house-made selection of bourbon based sauces. Reviews for this event were outstanding in 2015 but why not join us and be your own judge.
Buffet Menu includes Smoked Brisket of Beef, BBQ Chicken, Baked Beans, Corn on the Cob and more.
$30.00 per person plus tax
Kids 12 and under eat free.
Reservations are required
Please contact David Williams at (707) 558-0330 ext. 224 for complete details or to reserve a table.